Your taste buds will thank you...
At The Onion Tree, each of our menus are specially formulated by Chef/Owner Jay Jadeja. Each of his dishes are well balanced to include bold flavors, subtle textures, and the highest quality ingredients. Join us for a unique Dinner and Brunch experience!
On and off premise catering is also available upon request. Please call for information and reservations - (516) 916-5353.
On and off premise catering is also available upon request. Please call for information and reservations - (516) 916-5353.
Ala-Carte + Takeout
Our ala-carte menu is available for dinner both indoors, on the patio and in the garden on Wednesdays, Thursdays and Sundays as well as weekends at The Bar. It is also available for takeout Wednesday through Sundays.
Early Fall Prix Fixe Menu
Our Early Fall Prix Fixe menu is served for dinner both indoors, on our Patio, in the Garden and for Dining on the Avenue
on Fridays and Saturdays. It is also available Wednesdays, Thursdays and Sundays for dinner upon request.
on Fridays and Saturdays. It is also available Wednesdays, Thursdays and Sundays for dinner upon request.
Sunday Bottomless Brunch
Our Bottomless Brunch menu is served Sundays from 12-3pm both indoors as well is on our patio and in the garden.
Please join us for our monthly wine dinner - "Tasting Tuesdays"
Join us for Chef Jay's monthly Wine Dinner featuring a unique 5-course Dinner with wine pairings. Each dinner features a different theme circling the globe! Our next Tasting Tuesday is set for December 1st at 7pm featuring Flavors from South of the Border. Reservations are required. Please call (516) 916-5353.
